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Cuisine

What is the best street food in HA NOI ?

HANOI, is Vietnam's capital and the country's second-largest city. If you're in Hanoi and looking for delicious street food, you've come to the right place. Let's explore the best street food in Hanoi! Read more
CNN names Vietnam banh mi among best sandwiches

CNN has included Vietnam's popular banh mi in a list of the world's 23 best sandwiches, saying "it is widely loved well beyond the country's borders. Read more
Nha Trang  vermicelli soup for the soul

The central coastal city of Nha Trang in Khanh Hoa Province is well-known for its wide range of seafood specialties. Of them, the flavorsome fish paste vermicelli soup is a favorite among foodies Read more
Four delicious cakes you should not miss when traveling in An Giang

Each region has its own culinary specialties. The southern province of An Giang has an extremely rich and typical cuisine. Here are the four dishes that tourists should try when they visit An Giang. Read more
Quintessence of imperial cuisine

Hue imperial cuisine is one of the most enchanting products to visitors in this former citadel. Previously, these delicacies were exclusively dedicated to emperors and his royals, but now available to any commoners.   Read more
Black glutinous rice cake: A unique dish of Tay ethic people in Lao Cai

Black ‘chung’ (glutinous rice) cake, made with the ashes of nuc nac trees, is an indispensable dish of Tay ethnic people in Bac Ha District, Lao Cai Province, during their Lunar New Year festival. Read more
Banh tam bi An appealing street food dish in Mekong Delta

‘Banh tam bi’ is often regarded as a popular street food dish in the Mekong Delta Read more
Four delicious cakes you should not miss when traveling in An Giang

Each region has its own culinary specialties. The southern province of An Giang has an extremely rich and typical cuisine. Here are the four dishes that tourists should try when they visit An Giang. Read more
Amazing rolls of the Southwest

Salad rolls are an ubiquitous treat in the Southwest. Visitors here are well spoiled for choice of lots of salad rolls from their name to ingredients and recipes. Deploying available ingredients in the wild, delta inhabitants create a number of unique salad rolls, remarkably nimtrees, Sesarma crabs with bulrushes or coconut tubers. Read more
Local cake among world top 100 delicious cakes

TasteAtlas - the website dubbed “Global Food Map” - has recently published the list of the top 100 cakes worldwide, in which the voting criteria of each cake are based on its popularity. This year, layer cake, known as “Bánh da lợn” in Vietnamese, makes its way in the ranking as a popular dessert in Viet Nam, ... Read more
4 “Must-Try” Dishes in Hoi An

Having been an intercontinental port city for more than five centuries, Hoi An is now a patchwork quilt of culture. This global-facing heritage is reflected in its architecture and its handicrafts as well as its cuisine. Hoi An has perfected the art of adaptation and innovation, taking the tastes it likes from what it’s been introduced to ... Read more
Must-Eat Specialty Dishes in Nha Trang

Nha Trang has an impressive culinary scene, rivaling its own reputation as a beachy party city. Being famous for its marine treasures, of course, Nha Trang’s seafood is legendary, but the resort town has more to offer foodies than crab legs and coastlines. Here are 5 of the best and most famous specialty foods that shouldn’t be ... Read more
Local cake top 100 delicious cakes

(Vietnam Today) - TasteAtlas - the website dubbed “Global Food Map” - has recently published the list of the top 100 cakes worldwide, in which the voting criteria of each cake are based on its popularity. This year, layer cake, known as “Bánh da lợn” in Vietnamese, makes its way in the ranking as a popular dessert ... Read more
Banh mi strong rival of burger: Le Monde

It is simple, relatively balanced, inexpensive and, above all, tasty, ‘banh mi’, a Vietnamese-style sandwich, is a strong rival of the American burger, France’s daily newspaper Le Monde told its readers in a gastronomy column published last week. Read more
Che lam: A not-to-be-missed delicacy in ancient village of Hanoi

‘Che lam’ (nutty ginger sticky rice bars) is a not-to-be-missed delicacy of locals in Duong Lam village in Son Tay town, Hanoi. Aside from the original flavour, the food now also has many other tastes. Read more
Chũ noodles Vietnamese specialty goes global

Mỳ Chũ (chũ rice noodles) is a specialty of the northern province of Bắc Giang that is not only popular in the domestic market but also exported to many countries like mainland China, Laos, Cambodia, Thailand, South Korea and Japan. Read more
Gia Vien tiny shrimp sauce An attractive rustic dish

Ninh Binh is not only famous for its long historical values ​​and beautiful landscapes that have been recognized as the World Cultural and Natural Heritage but also for delicious food and is the ideal choice in every tourist journey of near and far travelers. In addition to the famous specialties such as rice crust, goat meat ... Gia Vien tiny ... Read more
Top 5 specialty dishes in Ninh Binh

The famous specialties in Ninh Binh which are famous throughout the country are always a hot topic for every tourist coming to Ninh Binh. In fact, cuisine in Ninh Binh is very rich and diverse, but the following 5 delicious dishes in Ninh Binh are considered "specialties" not to be missed.   Read more
Bringing the central regions cuisine closer to the world

The unique culinary culture of the central region has long since made a strong impression on domestic and foreign tourists. Read more
How to eat like a local in Hue

The best way to get to the heart of Huế’s tremendous food culture is to take to the streets. Vietnam’s former imperial capital fostered an elegant array of dishes that continue to be the pride of its people. As Huế people say, you can get Huế cuisine elsewhere in Vietnam, but it never tastes quite the same as it does ... Read more
Fish sauce: Vietnam's first love

At every Vietnamese meal, one small bowl takes pride of place. This bowl holds a sauce that ties together everything on the table. Salty, amber brown, and rich in flavour, there’s nothing more Vietnamese than fish sauce, or nước mắm.  Your first experience with nước mắm may be the day you arrive in Vietnam. ... Read more
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